© 2018 By AGÁTA Rösterei & Café  Impressum Erstellt mit Wix.com

info@agata-kafffe.de   |   Coblitzallee 8, 68163 Mannheim

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Coffee for a better world +

a better work

Transparent Supply chain

Mantano project helps companies to obtain world-class coffee through a transparent and social
responsible supply chain.
This establishes the appreciation of quality as a key value of their company
culture.


We organically grow coffee with our farmers, control the quality of the beans and directly trade the
unique specialty coffees. At the same time, we focus on the social impact: we evolve education,
skills, employment and foster biodiversity.


Mantano Project encourages each link of the supply chain to act responsible in their environment –

be part of it!

Beyond Fair Trade

Passionate Farmers

We focus on fair working standards and payment, best quality and environmentally friendly
processes.

Selected Coffee Beans

The selection of the appropriate and sustainable processing methods ensures the quality of the
coffee.

Direct TRade

Direct trade allows us to obtain the best-quality coffee and protect fair working standards on the
plantation.

Fresh Roasting

We are dedicated to find the best roasting profiles for our coffees. We individually adapt the profiles
to your companies taste and needs.

Best Falvour and Quality

Our coffees have the highest quality and unique taste. Only the best for your company.

Make Your Company social and Attractive

SPECIALTY COFFEE WITH SOCIAL IMPACT

We serve companies with a range of coffee beans and pads with high quality standards and special taste.

QUALTITY CONTROL

We make sure that you will only get the best quality that you deserve.

ROASTING

QUANTITY

A careful and gentle roasting process optimized to fit your needs.

We can deliver larger quantities by still maintaining a transparent and fair supply-chain.

SOCIAL IMPACT

We can achieve a sustainable and measurable social impact.

Kids for Coffee

Tuition classes for all children at the farm with the aim to remove school
failure.

Make your company more social and more special.
With specialty coffee traded transparently, directly from the farmer.


For a better world and for a better work.

Pilars of Sustainability

Sustainability is based on three important pilars: People - the social part. Planet - the environmental part. Profit - the economic part. 

All of these three dimensions are inclueded in our concept of sustainable coffee for companies. 

We make it possible to 

  • appreciate the people - your employees, but also the productors and members of the whole value chain.

  • save the planet - we support sustainable and environmental-friendly production of coffee wordlwide.

  • gain profit and growth - working with us will improve your working environment to foster innovation, sustainable ideas and new profit possibilities. 

It is our aim to help and appreciate people the way they diserve it. 

This begins for us with the farmer in coffee-producing countries, their peer groups and families. 

And ends with the consumer, your employees who recieve appreciation through worldclass and great-tasting coffee. 

Through our numerous projects we support farmers all over the world to learn and establish sustainable ways of producing coffee. In the production of commercial coffee, up to 100 liter are needed to produce one kilo of coffee. 

 

We aim to support the farmers to reduce polution, transit to sustainable energy and decrease the waste of water.

The support we offer to the local farmes helps them to be more profitable in their own business and to become innovative about additional business ideas.

We also support the companies which consume our coffee to generate more profit and growth thorough employee appreciation, sustainable and innovative cultural change and competitive advantage through the sustainable background. 

Our Team

Our Network

AGÁTA is a micro roaster situated in Mannheim, Germany. Their mission is to bring high-quality coffee to the german clients - companies and consumers. Meanwhile they establish a form of communication and education about coffee. So that the german consumers gain consciousnes about the coffee consumption and production. 

Umami Area Honduras project has born willing to prove that high-quality coffee production can be sustainable from an entrepreneurial, financial, social, environmental and local community point of view. Umami Area holds its own coffee farm supporting the surrounding community and farmers.  

Starkmacher e.V. is a NGO conducting social projects in Europe with the aim to support young people in different environments and to solve social, environmental and economical problems worldwide. 

Capucas is a small producer cooperative located in Honduras that works to meet social and environmental responsibility and helps farmers in the region to develop sustainable forms of producing coffee. They export 99 % of their coffee to special markets. The cooperative promotes diversification and is the most important organization of the village providing income to the coffee producer families directly and indirectly to the rest of the village members.

Capucas is a small producer cooperative located in Honduras that works to meet social and environmental responsibility and helps farmers in the region to develop sustainable forms of producing coffee. They export 99 % of their coffee to special markets. The cooperative promotes diversification and is the most important organization of the village providing income to the coffee producer families directly and indirectly to the rest of the village members.

 

Contact Us

info@agata-kaffee.de

 

 0621 / 72 48 57 21 

If you are interested in working with us, please contact us: 

Coblitzallee 8

68163 Mannheim